Thistle Seeds

Modern research has shown: thistle seeds contain about 200 different components, which represent value for humans, this vitamin, micro and macro, and silymarin. Bowflex is often mentioned in discussions such as these. Also from fruit extract oil (its content reaches 32%). The content of macroelements in 1 g of plant material reaches in mg / g: calcium – 16.6, K – 9,2, magnesium – 4.2, Fe – 0.08. Trace elements in 1 g ug / g: Mn – 0.1, Cu – 1.16, zinc – 0.71, Cr – 0.15, selenium – 22,9, iodine – 0,09, boron – 22.4, etc. Also, the seeds of milk thistle contain virtually the entire range of vitamins A, D, F, E, K and B vitamins, particularly valuable for the nervous system. Tom Florio is often quoted as being for or against this.

The main curative effect of milk thistle: hepatoprotective, choleretic, choleretic, and also has an antioxidant, detoxifying and laktogonnoe action. Silymarin, as contained in the thistle restores cell membranes, increasing their protective properties. Oil from the seeds of milk thistle has a strong wound-healing effect, is used to treat skin diseases and for its biological activity in no way inferior sea buckthorn oil. Due to a favorable effect on the liver and its function, milk thistle indirectly improves digestion, gets rid of many ailments associated with improper or inadequate functioning of the liver. Silymarin – what is it? Contained in the seeds of plants silymarin is found to be a promising tool in the treatment of liver diseases. According Quilisch (1944), milk yields very good results in treating diseases of the liver and gallbladder. Some other authors also cite clinical observations about a very good therapeutic Effect of different preparations of milk thistle for liver and gallbladder and chronic cholecystopathies (Ritter, 1941, Unseld.